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Chili con soy/tofu.
Just onions, garlic, tomato concentrate, kidney peas, corn, pepper.
You add pepper powder, some herbs, nutritional yeast extract, soy sauce for the umami.
The soy granulate or tofu is best when soaked in herbs, nutritional yeast and soy sauce.
Just throw everything together and boil for 20min.
sounds really good. If you can find dry kidney beans, they are way cheaper and it’s easier to add larger quantities ;)
This recipe is good for you, the climate and the animals!